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4. Best Recipes from the Jewish Blogosphere

By Judith Weiss

These recipes from the Jewish blogosphere aren't just the same old kugel. Pareve, milchig and fleischig selections range from "almost healthy" sufganiyot to "Eyes of Haman" Purim bread to instructions for successful kosher potlucks. All recipes include URLs for the original post, and links to other Jewish blogs are on the back page. Treat your friends and relatives to this unique inexpensive Hanukkah gift which they will appreciate long after the holiday is over.

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About the Author

Judith Weiss is a Jewish Texan who has lived in Dallas, Philadelphia, Austin, and now New York. She has worked as a graphic designer, calligrapher, instructional designer, and project manager for a technical training company. Always intrigued by internet culture, she made her first website in 1994. Her blog, Kesher Talk, debuted five years ago with its unique combination of hawkish centrist politics, bohemian sensibility, and user-friendly approach to Jewish practice. Kesher Talk is now a group blog with contributors in New York, San Francisco, Portland, and Beersheva.

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